Today I managed to go to the Malaysian Kitchen Spring Market event at Southbank. My friends and I stuffed ourselves with lots of food and treats. There’s even durian and pandan flavour ice creams for sale created by Chef Norma Musa.

Here are the photo’s from the event and a link here for more information on location and times.

IMG_0864 IMG_0835 IMG_0858 chef norma musa hungry ronin IMG_0862 IMG_0869

IMG_0869 IMG_0862 pandan ice cream IMG_0837 IMG_0840 IMG_0845 IMG_0830 IMG_0828 IMG_0825 IMG_0822 IMG_0815 IMG_0816 roti king IMG_0812 IMG_0809 IMG_0801 satay skewers

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