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The Food Connoisseur

The food connoisseur blog started back in 2011, when the demand was high for recommendations to eat, see and do. The blog serves as a creative outlet writing an online journal for food places I’ve been and travelling exploring distant lands. Born and raised in London, I’ve always been passionate about food.

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Chinese

Gold mine – Authentic HK food

September 9, 2015
thefoodconnoisseur

The race is on to find the most tasty roast duck in London. Rumor has it the chefs from Four Seasons moved to Goldmine. One of the authentic Chinese Hong Kong…

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