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The Food Connoisseur

The food connoisseur blog started back in 2011, when the demand was high for recommendations to eat, see and do. The blog serves as a creative outlet writing an online journal for food places I’ve been and travelling exploring distant lands. Born and raised in London, I’ve always been passionate about food.

Kam’s Roast Goose 甘牌燒鵝 Signature dish roast goose

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Hong Kong
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Kam’s Roast Goose – A Michelin-Star Must in Wan Chai

November 7, 2025
thefoodconnoisseur

Kam’s Roast Goose – One Michelin Star Roast Goose in Wan Chai, Hong Kong After touching down in Hong Kong, I barely had time to catch my breath before heading…

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