I am very blessed to be surrounded by great food and markets, for one day only I was treated to the Winter Food market at St Pauls. An Array of multicultural food and desserts was open to the public, I really wanted to try the other foods, but I didn’t had the time to wait in queues so I ended up at Jamie Oliver barbecoa I was no stranger to the dish on offer, as I already had it at Jamie’s Big Festival. http://thefoodconnoisseur.wordpress.com/2011/07/02/jamie-olivers-the-big-festival/

The pulled pork shoulder was packed rich with BBQ flavours and the coleslaw accommodated well with the rich flavour.

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